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	<title>News &#187; 2010 &#187; June &#187; 15</title>
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		<title>Chenin blanc: An affordable white that goes well with food &#8211; Oregonian</title>
		<link>http://rieslingrules.com/news/news/chenin-blanc-an-affordable-white-that-goes-well-with-food-oregonian/</link>
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		<pubDate>Tue, 15 Jun 2010 16:58:48 +0000</pubDate>
		<dc:creator>Brian</dc:creator>
				<category><![CDATA[News]]></category>

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		<description><![CDATA[It&#8217;s unfortunate but true: Ask a member of the wine trade and an everyday consumer to write down their three favorite wine styles, and you&#8217;re guaranteed to get two different lists.
When it comes to whites, your average shopper is liable to toss a bottle of chardonnay, pinot gris (aka grigio) or sauvignon blanc in her [...]]]></description>
			<content:encoded><![CDATA[<p>It&#8217;s unfortunate but true: Ask a member of the wine trade and an everyday consumer to write down their three favorite wine styles, and you&#8217;re guaranteed to get two different lists.</p>
<p>When it comes to whites, your average shopper is liable to toss a bottle of chardonnay, pinot gris (aka grigio) or sauvignon blanc in her shopping cart. A sommelier is more likely to stock up on riesling, Champagne and chenin blanc. </p>
<p>Chenin blanc, however, remains elusive to the average consumer. Which is a crying shame. I recently sat down and blind-tasted 12 chenin blancs from all over the world, ranging in price from $10 to $20, and wondered, as I often do, why this white isn&#8217;t on more people&#8217;s dinner tables every night of the week. </p>
<p><a href="http://www.oregonlive.com/foodday/index.ssf/2010/06/craving_white_sip_a_chenin_get.html">Chenin blanc: An affordable white that goes well with food</a></p>
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